Introducing the Skottsberg Stainless Steel Wok, the ideal high-temperature wok pan that’s as beautiful as it is functional. With a 3-layer Tri-ply construction, this 11-inch wok (2.5 mm thick) heats quickly and evenly, thanks to an aluminum core sandwiched between layers of durable stainless steel. The outer layer is 18/0 stainless steel, making it strong and induction-compatible, while the inner layer of 18/10 stainless steel ensures even heating all the way to the rim. Perfect for high-heat cooking, this wok holds heat exceptionally well, making it great for stir-frying, sautéing, and more. Plus, it's oven-safe and works on any heat source. Completely free from PFAS, PFOA, and PTFE, this wok offers healthier cooking without sacrificing performance. And when it comes to cleaning, it’s a breeze—just pop it in the dishwasher. With proper care, this wok will be a reliable kitchen companion for life.
- Even Heat Distribution: Thanks to the Tri-ply body, this pan ensures even heat distribution without any hotspots, providing consistent cooking results.
- Excellent Heat Retention: The pan holds heat very well, making it ideal for slow cooking and keeping food warm.
- Easy Maintenance: This pan is easy to maintain as it is dishwasher-safe, simplifying cleanup after cooking.
- Acid-Resistant: The pan can easily tolerate acidic ingredients, making it perfect for preparing sauces and gravies.
- Oven-Safe: It is suitable for use in the oven, allowing for versatile cooking options.
- Natural Discoloration: Over time, the pan may discolor, which is a sign of proper usage and seasoning.
- Handle Caution: Be aware that the handle may become hot during cooking, so use caution when handling.
- Avoid Thermal Shock: To prevent damage, avoid exposing the pan to sudden temperature changes.
